ROLLS FROM FLAX SEED FLOUR – FROZEN
For the healthiest sandwiches! Made exclusively after long year in research- the rolls offer an optimal combination of healthy ingredients, delicate taste and unique texture. The rolls are rich in dietary fiber, Omega 3, and help reduce blood pressure and maintain a healthy and balanced body. The rolls maintain their nutritional values even at freezing for up to 6 months.
Serving size 100g
|Saturated Fatty Acid||1.8g|
|Trans Fatty Acids||less than 0.5g|
|Cholesterol||less than 2.5mg|
Flaxseed flour (39%), water, wheat gluten, rye sourdough (contains gluten), salt, sweetener (maltitol), acetic acid, baking improvers (wheat gluten, salt, dextrose, soy flour, enzymes, oxidation inhibitor (citric acid), stabilizer (Xanthan gum)], yeast.
This product includes the following allergens: gluten (wheat, rye), soy
May contain: gluten (oatmeal), sesame, nuts (pecan, walnut), eggs
Package weight: 250g
When the rolls are frozen, their nutritional values are preserved for up to 6 months.
For maximum enjoyment we recommend heating the rolls in a toaster.
Under the supervision of the Maaleh Adumim Rabbinate (Badatz seal)
Hafrashat Challah according to Jewish law.
Want to learn more about our baked goods?
The outer shell of flaxseed is a good source for dietary fiber and the heart of the seed contains numerous vitamins and minerals alongside fat, lignins, protein and more, which provide a healthy nutritional foundation for athletes, diabetics and more.
We didn’t invent this wonderful concoction. All we did was bake it for you in a healthy and satisfying way.