FLAX ROLLS
ROLLS FROM FLAX SEED FLOUR – FROZEN
For the healthiest sandwiches! Made exclusively after long year in research- the rolls offer an optimal combination of healthy ingredients, delicate taste and unique texture. The rolls are rich in dietary fiber, Omega 3, and help reduce blood pressure and maintain a healthy and balanced body. The rolls maintain their nutritional values even at freezing for up to 6 months.
Nutritional facts
Serving size 100g
| Energy (calories) | 273 |
| Protein | 29g |
| Total carbohydrate | 3.1g |
| Sugar | 0 |
| Dietary Fiber | 15.7g |
|
Total Fat |
16g |
| Saturated Fatty Acid | 1.8g |
| Trans Fatty Acids | less than 0.5g |
| Cholesterol | less than 2.5mg |
| Sodium | 350mg |
INGREDIENTS:
Flaxseed flour (39%), water, wheat gluten, rye sourdough (contains gluten), salt, sweetener (maltitol), acetic acid, baking improvers (wheat gluten, salt, dextrose, soy flour, enzymes, oxidation inhibitor (citric acid), stabilizer (Xanthan gum)], yeast.
This product includes the following allergens: gluten (wheat, rye), soy
May contain: gluten (oatmeal), sesame, nuts (pecan, walnut), eggs
Package weight: 250g
When the rolls are frozen, their nutritional values are preserved for up to 6 months.
For maximum enjoyment we recommend heating the rolls in a toaster.
Kosher Certification
Under the supervision of the Maaleh Adumim Rabbinate (Badatz seal)
Kosher Pareve
Hafrashat Challah according to Jewish law.
Want to learn more about our baked goods?
The outer shell of flaxseed is a good source for dietary fiber and the heart of the seed contains numerous vitamins and minerals alongside fat, lignins, protein and more, which provide a healthy nutritional foundation for athletes, diabetics and more.
We didn’t invent this wonderful concoction. All we did was bake it for you in a healthy and satisfying way.